Camellia sinensis or Chai Tea
Chai has been a bountiful blend for centuries stemming from Southern Asia. With delectable notes of ginger, cinnamon, cardamom, and black pepper, this blend pairs invigoratingly well with black tea to make for the ultimate full-bodied autumnal treat.
Majestic Triber Uses:
“This has been my favorite tea for years. I usually throw in a little bit of cream, sugar, and just one shot of espresso to make it the perfect creamy little energizer!”
Kosher Certification by STAR-K.
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